Delicious and chocolate holiday delight… - :)
"Disappeared" so quickly that I could only taste it myself.
Mix all the dough ingredients and place the dough in the refrigerator.
Meanwhile, cut the chanterelles and onions, which are fried / cooked in a pan.
Cool and add all other ingredients of the filling.
The dough is formed into a shape and forms a tarte with edges.
Filled with mushroom filling.
Put in the oven at ~ 175-180 degrees for ~ 30 min.
Serving Size 1161
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.