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Coconut - raspberry cake
My next, I am not ashamed to say, "masterpiece"! And I can put this cake on my TOP of the most delicious list.
I tried this combination for the first time. It turned out perfectly!
I took the seafood out of the fridge, defrosted it in advance, and rinsed (except the shrimp).
Pour water into a pot and bring to a boil. Separate the cauliflower and broccoli into florets. Remove the outer leaves from the Brussels sprouts and cut off the stems. If the sprouts are large, cut them in half.
First, place the Brussels sprouts in the pot. Then add the frozen vegetables. Next, add the cauliflower. After a moment, add the broccoli, tomatoes, curry paste, salt, and spices of your choice.
When the vegetables are almost ready, add the seafood and processed cheese.
Cook for about 8-10 minutes.
Add the greens. Done.
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Finished product weight 3815
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
My next, I am not ashamed to say, "masterpiece"! And I can put this cake on my TOP of the most delicious list.
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