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Dessert with boiled vanilla cream and berries

Very delicious and easy to prepare dessert for everyday and holidays.

Dessert with boiled vanilla cream and berries
Servings2 Serving
CategoryDifficultyEasy
Ingredients
 2 Eggs
 320 g Milk 2%
 100 g Skimmed milk curd
 70 g Raspberries
 70 g Strawberry
 60 g Large blueberries
 20 g Corn starch
 Sweetener, vanilla
Directions
1

Mix milk with eggs, cornstarch, sweetener and vanilla. Heat the mass while stirring until it thickens and makes a bubble. Set aside to cool.

2

Add skimmed milk curd to the cooled cream and mix.

3

Put part of the cream in the dish, berries on top. Top again with cream and berries on top. Repeat the same with the second portion.

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Nutrition Facts

Finished product weight 750

Servings 2


1 serving contains
Calories 311
% Daily Value *
Total Fat 10.5g17%
Total Carbohydrate 30.5g11%
Protein 22g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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