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Plum pie
Great, aromatic plum pie with just as much nutritional value!
I don't even know what exactly to write except: be sure to cook this delicacy! Unrealistically delicious! I wouldn't even need any cakes: if I could eat one every day !.
First, fry the mushrooms with the onion. Set aside to cool.
Grate zucchini, carrots, add egg, flour, salt, pepper, spices, garlic, baking powder.
For the filling: grated cheese, herbs, mixed with mushrooms, spices.
Put the dough in a pan with a cup, which is minimally smeared with oil, smooth and bake at a very low temperature under the lid for ~ 12 minutes.
When the bottom is baked, the filling is placed on one side of the pancake.
Fold the pancake in half, press and allow to cook for another 3-5 minutes under the lid until the cheese melts.
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Finished product weight 998
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Great, aromatic plum pie with just as much nutritional value!
Everyone loves pancakes. I do too, even when I’m “on a diet.” That’s why I try to make them as healthy as possible.
An insanely delicious combination. So filling and delicious! I highly recommend!
Holidays are made for delicious morning porridge.
