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Date Cream (with protein)
Kad gribas ko saldu, bet vēlies ēst veselīgi – šis našķis bez cukura ir vienkārši ideāls.
So perfect for celebrating the most beautiful day! Our family has existed for 7 years. And that's what we celebrate!
First, rinse the rice in cold water (at least 3 times).
Put the rinsed rice in a pot and add ~250 g of water.
Put the rice on medium heat: as soon as the rice comes to a boil, turn the heat down to very, very low and cook/steam under a lid for ~15-20 minutes (until the water evaporates).
While the rice is cooking, prepare the marinade by pouring the rice vinegar, sugar (or sweetener) and salt into a bowl and stirring to dissolve.
Add the marinade to the hot rice.
Cut the cucumber, salmon and avocado into small cubes (immediately drizzle the avocado with lemon juice to prevent them from turning dark). Drain excess oil from the tomatoes and chop them finely.
Fold and chop one nori leaf by hand or with scissors, add to the rice and stir.
Roast the black sesame seeds in a pan, add to the rice and stir.
Mix "Philadelphia light" cream cheese with "Baltais" cream cheese and Teriyaki sauce.
Place a pastry ring lined inside with an acetate sheet on a plate.
Place the rice on a plate (the bottom of the cake) and compact it with your hand.
Cover the rice with 1/2 of the prepared cream.
Top the cream with the sliced cucumbers and a couple of spoonfuls of cream. Spread the cream.
Place the sliced salmon on top and a couple of spoonfuls of cream again - spread it as before.
Place the avocados on top and spread a thin layer of cream over them.
Place the sliced sundried tomatoes on top and spread with the remaining cream.
Place the remaining rice on top and spread, pressing into the cream.
Apply cling film and refrigerate for at least 4-5 hours.
Remove from the fridge and decorate as you like. I mixed "Philadelphia light" cream cheese with salmon spread and pressed "roses" around the edges of the cake.
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Finished product weight 1900
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Kad gribas ko saldu, bet vēlies ēst veselīgi – šis našķis bez cukura ir vienkārši ideāls.
Kad negribas daudz laika veltīt stāvēšanai pie plīts, bet kaut ko gardumu tomēr gribas – pagatavojiet šo vienkāršo pīrāgu – tas Jums neliks vilties!
Fast, simple. Delicious!
Over the weekend, I visited my dear sister to celebrate Name Day and this time I decided to try the “big” version of the fruit cake, slightly “improving” it with another layer of blueberries and thus even reducing its Kcal amount to 100g.
