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Chanterelle and chicken fillet sauce
Cooking chanterelles together with chicken fillet makes a delicious sauce! Toppings according to your taste and liking.
Simple and delicious. Easy to take away.
Grind everything in a food processor.
Make round meatballs and place on parchment paper.
Bake at ~ 180 degrees until ready and brown a little.
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Finished product weight 2020
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Cooking chanterelles together with chicken fillet makes a delicious sauce! Toppings according to your taste and liking.
I could eat these pancakes every single day!
One two and ready! And the result is simply adorable!
A tasty breakfast with all the nutrients you need in one place - a great satiety for a long time.
