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Young cabbage salad with cucumber, radish and eggs
Fresh and refreshing salad - perfect for spring! And so easy to make!
A very tasty tart with ricotta cheese and strawberries!
Beat the curd with the egg and sweetener.
Add the flour mixed with the baking powder to the mixture. Knead the dough.
Place the dough in the tart tin, forming the 'sides'.
Place cut berries at the bottom of the tart.
Whisk the eggs and egg whites with the fresh ricotta cheese, natural yoghurt, vanilla, sweetener and starch.
Pour the mixture into the tin and bake the tart in the oven at 175 °C for ~40 minutes.
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Finished product weight 868
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Fresh and refreshing salad - perfect for spring! And so easy to make!
I already have several versions of healthy meat salads. This time I offer another wonderfully delicious variation.
Finally, I have gazpacho soup.
Ļoti vienkāršs, gards un veselīgs ēdiens. It īpaši – ja garšo lasis.
