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Salad with shrimp and Chinese cabbage

Salad for those who love shrimp. I could eat it morning and evening!

Salad with shrimp and Chinese cabbage
Servings3 Servings
CategoryDifficultyEasy
Ingredients
 4 Boiled eggs
 300 g Shrimps (boiled, cleaned)
 244 g Cucumber
 140 g Canned corn
 250 g Mayonnaise Hellmans Lighter 3%
 50 g Scallions
 30 g Dill
 1 tsp. Mustard
 Herb salt, pepper
Directions
1

Cut all the ingredients.

2

Add mayonnaise, mustard, and spices and mix everything.

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Nutrition Facts

Finished product weight 1444

Servings 3


1 serving contains
Calories 342.33
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 22.1g8%
Protein 33.43g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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