
Rhubarb pie with dates
Let's bake a delicious rhubarb pie.
Simple to prepare and straightforward, but tastes like a restaurant.

Cook, grill or sauté the chicken fillets - whichever you prefer. Cool and shred.
Boil the water and pour over the rice noodles.
Place the frozen green peas, leek and garlic in a pan and sauté until ready.
Add the rice noodles and cream cheese to the peas in the pan. Season with salt and spices. Sauté, stirring, until ready.
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Finished product weight 1220
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Let's bake a delicious rhubarb pie.

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