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Whole grain peach tarte
How I love these whole grain tartes! I definitely recommend you try it!
Want to have a snack? Well, then these buns will be at the same time!
If the berries are used frozen, they are removed from the freezer in time to thaw. Add sweetener and cornstarch.
Blend the egg with cottage cheese, vanilla and sweetener.
Add the flour mixed with baking powder. Knead the dough and divide into 2 equal parts.
Make 2 baskets with edges by hand on a tray lined with parchment paper or a silicone / Teflon mat.
The baskets are filled with berries mixed with starch and sweetener.
Put in the oven and bake for ~ 30 minutes at 175 degrees.
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Finished product weight 625
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
How I love these whole grain tartes! I definitely recommend you try it!
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