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Salty lavash cake with mushrooms and vegetables
Great, salty cake, "nausea for tying", at the same time a little Kcal.
Oh, my! How delicious it is! It's hard to stop!
Cut the cranberries into smaller pieces. Chop the nuts. Mix with millet and orange juice.
Melt the chocolate in a hot water bath.
Mix the chocolate with millet, nuts, and dried cranberries.
Form round galettes on baking paper using a metal ring with a diameter of 8–10 cm. Place about two tablespoons of the mixture inside the metal ring and press down firmly. Remove the ring and form the next galette.
Place in the fridge to let the chocolate harden.
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Finished product weight 500
Servings 9
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Great, salty cake, "nausea for tying", at the same time a little Kcal.
This baking has surpassed all my fries so far! I definitely recommend cooking this! It's really hard to stop after one piece.
Porridge can really be so different and so tasty! This combination is also very delicious!
Rhubarb is a great hit this year. Let's use them to make a fantastically delicious and healthy dessert!
