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Pizza with chicken fillet, mushrooms and vegetables (without flour and eggs)
I thought I could make a delicious and healthy pizza for lunch. Here it is.
This is something unique! I will tell you that this dish could be served in the best restaurants! I definitely recommend trying it!
First, make the sauce from the avocado - peel, cut, grind and sprinkle with lemon juice. Add yogurt, kefir, sliced basil, dill, garlic, salt, spices.
Blend all the ingredients of the sauce thoroughly. The spices can be "adjusted" to suit each individual taste.
Finished paste - grate zucchini on a special grater, or finely cut into strips with a knife.
Put in a large bowl, add salt, lemon pepper, spices and mix everything.
Put zucchini in a well-heated pan and fry for ~ 8-10 minutes. If there is a lot of excess liquid, then drain it.
Cut the cherry tomatoes and add.
Add the avocado sauce and mix everything.
Well, let it taste good!
You can definitely add pieces of shrimp or chicken fillet to it.
Finished product weight 1085
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
I thought I could make a delicious and healthy pizza for lunch. Here it is.
Do you like eclairs? Yes, me too! Like wind cakes. And now I have my own recipe for scalded dough, from which you can bake both wind cakes and eclairs.
For a long time, I wanted to make something like this to show once again that we can eat potatoes, and this does not harm our weight.
When you want something tasty and hearty - try, for example, this curry. :)
