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Curd dessert with fresh berries and candies

Great breakfast for a new start to the day! A simple recipe, but endlessly delicious.

Curd dessert with fresh berries and candies
Servings6 Serving
CategoryDifficultyEasy
Ingredients
 350 g Skimmed milk curd
 300 g Fat curd cream Alma
 300 g Natural yogurt Kārums
 100 g Raspberries
 100 g Blueberries
 50 g Papaya candies
 50 g Ginger candies
 50 g Raisins
 15 g Gelatin for light cream (if you want a firmer cream, you need to put more: ~ 30g)
Directions
1

Curd is blended with cottage cheese cream and yogurt.

2

Add berries, candies. Stir the dissolved gelatin in a hot water bath.

3

Put the mass in the form and refrigerate.

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Nutrition Facts

Finished product weight 1315

Servings 6


1 serving contains
Calories 207.67
% Daily Value *
Total Fat 1.92g3%
Total Carbohydrate 26g9%
Protein 20.17g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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