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Vegetable Curry Soup with Chicken
A delicious, warming, and easy-to-make soup with traditional Indian flavors.
Holiday breakfast as a holiday!
Blend all ingredients.
The dough is poured into the form. The berries are pressed on top of the dough.
Bake ~ 175-180 degrees ready.
Served with milk - vanilla sauce (100g milk + 5g cornstarch + sweetener + vanilla = 63 kcal / 100g)
Ps Nutritional value is indicated without vanilla sauce.
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Finished product weight 234
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
A delicious, warming, and easy-to-make soup with traditional Indian flavors.
Slightly spicy, crunchy and very tasty salad. A great side dish for both fish and meat.
A light, very, very tasty and filling meal.
Another delicious version of a healthy chicken salad.
