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Delicious low-calorie recipes

White radish and bell pepper salad with avocado dressing

Fresh, refreshing and invigorating!

Baltā redīsa un paprikas salāti ar avokado mērcīti
Servings1 Serving
CategoryDifficultyEasy
Ingredients
 400 g White radish
 180 g Bell pepper (paprika)
Ingredients for Sauce
 105 g Ripe avocado
 50 g Orange juice
 30 g Dill, spinach, basil, parsley
 12 g Garlic
 Sesame seeds
 Herb salt with greens
Directions
1

Grate the radish and pepper on a grater into thin strips.

2

Blend all the sauce ingredients into a smooth mixture and mix with the vegetables.

3

Sprinkle with sesame seeds.

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Nutrition Facts

Finished product weight 750

Servings 1


1 serving contains
Calories 364
% Daily Value *
Total Fat 21g33%
Total Carbohydrate 33.4g12%
Protein 10.7g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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