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Oatmeal pie with raisins and apples

Delicious pie from the simplest ingredients.

Oatmeal pie with raisins and apples
Servings6 Serving
CategoryDifficultyEasy
Ingredients (shape 20x 20 cm)
 1 Egg
 200 g Apple (peeled)
 100 g Whole oat flakes
 150 g Milk 2%
 20 g Raisins (or other dried fruits)
 15 g Butter
 ½ tsp. Baking powder
 ½ tsp. Cinnamon / vanilla
 Sweetener of your choice
Ingredients for Icing
 120 g Banana
 50 g Dark chocolate without sugar
Directions
1

Beat the egg with melted butter, add milk, oatmeal, finely chopped apple, raisins, baking powder, sweetener and cinnamon or vanilla of choice. Set aside to swell for 15 minutes.

2

Place the mass in a mold (I had a ceramic shape 20 × 20 cm, smeared with oil), compress, and placed it in the oven at 180 degrees for ~ 45 minutes. Cool.

3

Grind the banana with a blender and add the melted chocolate. Mix and apply on the cake. Place in refrigerator for at least 1 hour.

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Nutrition Facts

Finished product weight 710

Servings 6


1 serving contains
Calories 178
% Daily Value *
Total Fat 7.3g12%
Total Carbohydrate 23.5g8%
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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