
Rhubarb - strawberry kissel with boiled milk cream.
Rhubarb is a great hit this year. Let's use them to make a fantastically delicious and healthy dessert!
Be sure to bake this delicious pie on holidays.

Peel the apples and pears and cut them into small cubes.
Beat the eggs with sweetener.
Add curd, kefir and whisk everything again.
Sift the flour and baking powder and add to the egg mixture. Whisk everything. When the dough becomes homogeneous, add apples and pears. Mix everything thoroughly so that the dough covers every piece of apple and pear.
Put the dough in a mold and put it in the oven, preheated to 175 ° C, and bake for ~ 35 minutes.
Help to maintain this site, create interesting articles and delicious low-calorie recipes!
Finished product weight 875
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Rhubarb is a great hit this year. Let's use them to make a fantastically delicious and healthy dessert!

I continue my favorite theme - simple, fast and delicious!

Something light and filling at the same time. A healthy and very tasty salad that can be eaten both for lunch and dinner without fear of gaining weight.

Porridge can really be so different and so delicious! I admit, I like two "unhealthy" cheeses - Dorblu cheese with mold and Jug cheese. The good thing is that you do not have to give them up, because sometimes only 10 g is enough to give the food a unique nuance and a completely different taste.