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Crab meat and shrimp salad with Chinese cabbage
Healthy and very tasty salad.
An omelette is always a great option for breakfast - this time with pumpkin and a boiled egg.
Grate the pumpkin finely and mix with the egg and egg white. Add salt and spices of your choice.
Pour the mixture into a lightly oiled frying pan, spread and fry on the lowest heat for ~10 minutes on one side, until golden brown on the bottom
Sprinkle the grated egg and cheese mixed with the dill over the omelette. Cover and bake for ~2 minutes.
Fold the omelette in half with a wide spatula and enjoy a delicious breakfast.
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Finished product weight 400
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Healthy and very tasty salad.
A simple but very tasty and really filling dish.
I could eat these pancakes every single day!
I already have healthy Eskimo ice cream and now I will have healthy vanilla Eskimo cakes.
