Oats with strawberries, homemade cheese and salted caramel (porridge)
Turpinās zemeņu laiks.un lūk – gardas un sātīgas brokastis ar tām.
Time for a delicious cheesecake! Cheesecake with chocolate base - very delicious!
Grind the biscuits in a food processor and gradually add the liquid - so much that when squeezing the mass in the palm of the hand, it sticks.
Put all the cream ingredients in a bowl and blend into a homogeneous mass.
Cookies in the form of crumbs. I have 18cm with removable edges and compress the mass to form a shape with edges ~ 4 cm high.
The whipped cheese is poured over cookies and placed at 130 degrees for ~ 45 - 50 minutes. You have to look after the stove. At 40 minutes, you should start "checking" so that it doesn't overcook - the mass should be still soft, because it will harden later.
Finished caramel - pour water in a small saucepan, add agar, isomalt (or sugar) and syrup. Everything cooked.
Sprinkle nuts on the cheesecake and pour over the caramel. It freezes.
Finished product weight 900
Servings 8
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Turpinās zemeņu laiks.un lūk – gardas un sātīgas brokastis ar tām.
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