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Delicious low-calorie recipes

Cherry tiramisu with pastry vanilla cream

A restaurant-worthy dessert for all occasions!

Cherry tiramisu with pastry vanilla cream
Servings8 Servings
CategoryDifficultyEasy
Ingredients (mould 35 x 25 x 7 cm)
 300 g Biscuits Lady's fingers "Savojardi"
 250 g strong, sweet coffee
 Cocoa for sprinkling
Ingredients for Cherry Jam
 800 g Frozen cherries
 50 g Corn starch
 300 g Water
 Sweetener of your choice
Ingredients for Vanilla Sauce
 4 Eggs
 1.20 l Milk 2%
 50 g Corn starch
 16 g Vanilla sugar
 1 tbsp Lemon juice
 Sweetener of your choice
Preparation of cherry jam
1

Put half the water and unfrozen berries with sweetener in a saucepan.

2

Mix the other half of the water with the starch.

3

Bring the berries to a boil, then stir in the starch mixed with water. Bring to a boil again. Ready!

Preparation of pastry vanilla cream
4

Add the egg, starch, sweetener, and vanilla to the milk. Place the mixture on the stove and heat, stirring with a whisk until it thickens and bubbles. Remove it, set it aside, and cool.

Making the dessert
5

Make strong and sweet coffee in good time and cool it down.

6

Place the biscuits soaked in coffee in the bottom of the mould.

7

Spread half of the vanilla cream on top

8

Spread all the cherry jam on top of the vanilla cream.

9

Top the cherry jam with biscuits soaked in coffee.

10

Top the biscuits with the remaining pastry cream and sprinkle with cocoa.

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Nutrition Facts

Finished product weight 2850

Servings 8


1 serving contains
Calories 344.25
% Daily Value *
Total Fat 8.13g13%
Total Carbohydrate 56.25g19%
Protein 12.75g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Whole grain eclairs with date - cocoa cream

Whole grain eclairs with date - cocoa cream

I have long wanted to find a variant of healthy eclair. Here's the first attempt. The cream managed excellent, also the dough is good. Tasted perfect and also great nutritional value for eclairs!

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