A protein-rich breakfast.

Grate the cheese, chop scallions, add the egg and curd and mix everything.
Press the middle of two slices of toasted bread (create a hollow to put the filling) and place the filling in them.
Top with the two remaining slices of toast bread, place in a sandwich toaster and bake until ready.
Finished product weight 259
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.