Continuing the theme of chanterelles. Of course, if kcal too much, then the cheese can be put more - will be creamier and tastier.
Chanterelles, onions, garlic cut and sautéed in a pan. Cool.
Add sliced onions and grated cheese. The mass is mixed and divided into 3 parts.
Put the mushroom mass on half a tortilla, smear the edges with egg white, fold, squeeze and "seal" with a fork.
Smear with egg yolk, sprinkle with seeds and place in preheated oven at 180 degrees for ~ 12 minutes.
Finished product weight 666
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
