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Tortilla with cheese and shrimp

Servings2 Servings

Tortilla in tandem with cheese, egg and shrimp - perfect!

Tortilla with cheese and shrimp

Ingredients
 2 Boiled eggs
 2 Tortillas multigrain (medium size, 62 g/piece)
 90 g Shrimps
 80 g 10% cheese (or other flat cheese)
 40 g Adjika
 20 g Dill
 Salt, pepper
Directions
1

Grate the egg, and cheese, finely chop the dill, and cut the shrimp - add spices, mix everything and divide the mass in half.

2

Spread the tortillas with adjika, put half of the mixed mass in the middle, fold and fry in a pan or grill.

Nutrition Facts

Finished product weight 444

Servings 0


1 serving contains
Calories 446
% Daily Value *
Total Fat 17.2g27%
Total Carbohydrate 37.5g13%
Protein 35g70%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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