A tasty and healthy snack. Especially delicious with avocado dip sauce.
Add an egg, yoghurt, minced garlic, salt, and spices to the minced meat, then mix everything thoroughly.
Place the mixture in a pastry bag, cut off the tip, and pipe thin strips onto a baking sheet.
Sprinkle with sesame seeds and place the baking sheet in an oven preheated to 175–180 °C. Bake for about 25 minutes, until the sausages become brown. Baking time depends on the thickness of the sausages and how “crispy-hard” you want them.
Finished product weight 335
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
