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Pita with chicken fillet and vegetables

Servings1 Serving

And the days when, well, you don't want to cook anything at all…

Pita with chicken fillet and vegetables

Ingredients
 1 Pita 55 g "Prima Food"
 150 g Fresh vegetable salad
 50 g Chicken fillet (or other lean meat, tuna)
 20 g Mayonnaise "Helmans lighter" 3%
Directions
1

Cut vegetables (new cabbage, carrots (I use Korean carrots ready - made, cucumbers, peppers), add spices, mix everything.

2

Pete cut, put meat, vegetables, mayonnaise on top.

Nutrition Facts

Finished product weight 275

Servings 0


1 serving contains
Calories 283
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 42.1g15%
Protein 19.5g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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