If you don't have much time, but dinner time is almost here, a tasty salmon dish can quickly come together.
Place the salmon in a pan with a lid, add a little water and steam until cooked. Flake the salmon with a fork.
Place the vegetables, pearl couscous, salt and spices in a deep frying pan. Add water and sauté the vegetables and couscous until ready.
Add the chopped salmon and chopped herbs. Mix everything and sauté for a few minutes - ready!
Finished product weight 1550
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
