I have been dreaming of fish cutlets for a long time. And here they are.
Grind the pike fillet.
Peppers, greens finely chop.Mix everything, add eggs, rice, cheese, squeezed garlic, spices.
Put on a baking sheet with a spoon and form beautiful "burgers".
Bake at 180 degrees ready. Served with cauliflower-pumpkin puree.
Finished product weight 1550
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.