Lavash pancake with cheese and greens

Name: Lavaša pankūka ar sieru un zaļumiem | dietsabc.com
Yield: 2
Cuisine: Latvija
Ingredients: 1 Ola; 100 g Siers 10%; 60 g Lavašs; 15 g Zaļumi; 10 g Majonēze "Hellmans Lighter" 3%; Sāls, pipari, kaltēti ķiploki

Servings2 Servings

An easy, quick and delicious breakfast meal. Although - why only in the morning? It is also great for lunch and dinner.

Ingredients (pan diameter 28 cm)

1 Egg

100 g Cheese 10%

60 g Lavash (1/2 of Prima food whole wheat lavash. Or you can use 1 medium-sized tortilla)

15 g Greens

10 g Mayonnaise "Hellmans Lighter" 3%

Salt, pepper, dried garlic (or other spices of your choice)

Directions

Beat 2 eggs in a bowl.

Grate the cheese and finely cut the lavash (I rolled it and cut it with scissors) and add it to the eggs. Mix everything.

Put the mass on a pan, spread over the entire pan, and bake. Or bake two separate small pancakes.

Top with tomato, Helmans Lighter mayonnaise and enjoy.

A delicious meal!

Nutrition Facts

Finished product weight 295

Servings 0

1 serving contains
Calories 298

% Daily Value *
Total Fat 11.9g19%
Total Carbohydrate 18.4g7%
Protein 28.3g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Lavash pancake with cheese and greens

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