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Salmon spread with cheese and herbs

Servings4 Servings

Good idea for breakfast.

Salmon spread with cheese and herbs

Ingredients
 250 g Ricotta cheese (11%)
 100 g Cold smoked salmon fillet (or steamed salmon)
 50 g Dill
Directions
1

Chop the salmon and greens and mix with the Ricotto cheese. Ready!

Spread on toast, whole wheat tortillas, or simply on any whole wheat bun.

Nutrition Facts

Finished product weight 400

Servings 0


1 serving contains
Calories 159
% Daily Value *
Total Fat 11.1g18%
Total Carbohydrate 5.2g2%
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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