Crispy and delicious seed crackers. A treat for those who do not like sweet treats.
Mix all dry ingredients.
Add oil, water, and spices and mix everything. Set aside for 15-20 minutes.
Pour the mass onto a baking sheet and smooth it out. Preheat the oven to 200°C and bake for ~10 minutes.
Reduce the temperature to 160 °C degrees and bake for another ~35-40 minutes.
Finished product weight 396
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
