Cumin cheese and cottage cheese waffles

Servings8 Serving

Cheese with cumin is an excellent, as well as a delicious source of protein. Waffles from it turn out very tasty and fragrant.

Ingredients

1 Egg

112 g Cheese with cumin

200 g Skimmed milk curd

200 g Kefir (2%)

100 g Flour (I used corn flour, but you can also use any other whole grain flour)

20 g Scallions

12 g Garlic

1 tsp. Baking powder

Salt to taste

Directions

Beat the egg with kefir.

Grate the cheese and mix it with cottage cheese, squeeze out the garlic and add the chopped green onion feather.

Add the egg beaten with kefir to the cheese and cottage cheese. Add flour with baking powder and salt.

Mix everything and bake in a waffle iron or in an ordinary frying pan.

Nutrition Facts

Finished product weight 430

Servings 0

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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