Cumin cheese salad with strawberries

Servings1 Serving

Midsummer celebrations meet almost all week this year. Eaten and drunk, I think most will be much too much. Cumin cheeses, both self-made and those brought by friends, are also sad and waiting to be "put to use". Then, let's face it.

Ingredients

100 g Cumin cheese (in this case, however, it is better to use "fatty", 25 % cheese)

100 g Strawberry

30 g Leaf salad

15 g Balsamic cream sauce (also strawberry, but can also be used ordinary)

Raspberry vinegar

Sesame seeds for sprinkling

Directions

Cut the cheese into sticks (or cubes) and fry on both sides in a dry, hot pan.

Arrange on a bowl: salad, strawberries, cheese: sprinkled with raspberry vinegar and balsamic sauce. All over sesame seeds.

Nutrition Facts

Finished product weight 245

Servings 0

1 serving contains
Calories 407

% Daily Value *
Total Fat 25.8g40%
Total Carbohydrate 15.4g6%
Protein 26.3g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Cumin cheese salad with strawberries

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Jaunais tievēšanas izaicinājums sākas jau 6. maijā, pēc

They have dropped the excess

You can too!

Jaunais tievēšanas izaicinājums sākas jau 6. maijā, pēc

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