Granola with cottage cheese and fruit purée

Name: Griljāža ar mājas sieru un augļu biezeni | dietsabc.com
Yield: 1
Cuisine: Latvija
Ingredients: 200 g Mājas siers Pilos 3% (Lidl) vai 160 g mājas siers RIMI klasikais; 100 g Mango biezenis (vai citu augļu/ogu biezenis: ~120 g ogas/augļus savāra un sablendē ar saldinātāju); 40 g Griljāža (auzu pārslas saceptas ar medu. Proporcija: 100 g auzu pārslas + 50 g medus)

Servings1 Serving

This simple recipe is perfect for breakfast and a great dessert to treat your loved ones and yourself whenever you want.

Granola with cottage cheese and fruit purée

Ingredients

200 g Cottage cheese Pilos 3% (Lidl) or 160 g RIMI classic cottage cheese

100 g Mango puree (or other fruit/berry puree: ~120 g berries/fruit cooked and pureed with sweetener)

40 g Granola (oat flakes baked with honey. Proportion: 100 g oat flakes + 50 g honey)

Directions

First, prepare the fruit or berry puree and the granola.

Place half of the cottage cheese in a bowl, top with 20 g of the granola, follow with the berry/fruit puree, top with the other half of the cottage cheese and top with the remaining 20 g of granola.

Nutrition Facts

Finished product weight 340

Servings 0

1 serving contains
Calories 382

% Daily Value *
Total Fat 8.3g13%
Total Carbohydrate 44g15%
Protein 27g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Granola with cottage cheese and fruit purée

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