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Fitness buns with seeds

Servings6 Servings

Lovely, protein- and healthy-fat-rich and very tasty buns. With excellent nutritional value.

Fitness buns with seeds

Ingredients
 1 Egg
 100 g Beer white
 300 g Skimmed milk curd
 200 g Oat flakes
 60 g Mix of seeds (sunflower, pumpkin, linseed, sesame seeds)
 20 g Chia seeds
 1 tsp. Baking powder
 1 tsp. Salt
 Spices of your choice
Directions
1

Preheat the oven to 180 °C.

2

Line a baking tray with baking paper.

3

Mix all the ingredients in a bowl. Set aside to allow the oats to swell.

4

With slightly wet hands, form one loaf or, as I did, divide the dough into 6 small loaves (~125g each) and place on a baking tray.

5

Bake at 170-175°C for 40-50 minutes.

6

Allow the buns to cool completely.

Nutrition Facts

Finished product weight 610

Servings 0


1 serving contains
Calories 267
% Daily Value *
Total Fat 10g16%

Saturated Fat -1g-5%
Total Carbohydrate 21g8%
Protein 21.1g43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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