Zucchini waffles with cumin cheese and Dor blue cheese

Name: Cukini vafeles ar ķimeņu sieru un Dor blue sieru | dietsabc.com
Yield: 6
Cuisine: Latvija
Ingredients: 2 Olas; 195 g Cukini; 100 g Vājpiena kefīrs; 100 g Milti; 80 g Ķimeņu siers 10%; 50 g Siers Dor blue; 12 g Ķiploki; 12 g Dilles; 6 g Extra virgin olīvu eļļa; ½ tējkarote Cepamais pulveris; Sāls šķipsniņa

Servings6 Servings

Great snack, great breakfast, great on-the-go snack!

Zucchini waffles with cumin cheese and Dor blue cheese

Ingredients

2 Eggs

195 g Zucchini

100 g Skimmed milk kefir

100 g Flour (I use corn flour)

80 g Cumin cheese 10% (or other low-fat cheese)

50 g Dor blue cheese

12 g Garlic

12 g Dill (greens)

6 g Extra virgin olive oil

½ tsp. Baking powder

A pinch of salt

Directions

Blend the eggs with kefir. Grate the zucchini.

Stir in the flour. Add grated cheese and greens to the mass and mix.

Put the dough with a spoon in a heated waffle pan and bake the waffles. Or bake in a regular pan under the lid at a very low temperature.

Nutrition Facts

Finished product weight 659

Servings 0

1 serving contains
Calories 160

% Daily Value *
Total Fat 6.2g10%
Total Carbohydrate 14.6g5%
Protein 9.6g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Zucchini waffles with cumin cheese and Dor blue cheese

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