Delicious cutlets can be used both with salads and in wraps, wrapped in a tortilla with a salad of fresh vegetables.
Chop the broccoli in a food processor.
Add to the minced meat chopped broccoli, finely chopped onion, squeezed garlic, spices, and eggs, and mix the cutlet mass.
Preheat a frying pan and lightly oil it. Form cutlets and cook at the medium-low temperature on both sides. Or bake them in the oven.
Finished product weight 960
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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