This delicious soup with salmon is thick, dark and aromatic.
Cut all the vegetables, put in a pot, add water and sauté.
When slightly cooked, add the chopped, deboned salmon pieces, spices and cook ready - or blend only the vegetables and add the salmon pieces whole in the already blended soup).
Blend, add the cream cheese and blend everything again.
Finished product weight 3450
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.