Thick soup with chanterelles

Name: Thick soup with chanterelles
Yield: 4
Cuisine: Latvija
Ingredients: Sastāvdaļas 1000 g Ķirbis 1 l Ūdens 370 g Svaigas gailenes 170 g Kausētais siers Dzintars light 7,5% vai kremsies "Latgale" 60 g Sīpols 80 g Zaļumi: dilles, lociņi Sāls, pipari, ķiploki 4-5daiviņas, garšvielas pēc izvēles

Servings4 Serving

I continue with chanterelles :)

Ingredients

1000 g Pumpkin

1 l Water

370 g Fresh chanterelles

170 g Processed cheese Dzintars light 7,5% or cream "Latgale"

60 g Onion

80 g Greens: dill, onions

Salt, pepper, garlic 4-5 cloves, spices of your choice

Directions

Peel a squash, cut it into small pieces.

Chanterelles are cleaned and stewed together with pumpkins in a pot, which is poured 1 liter of water. Saute them on low heat.

Saute pumpkins with chanterelles, add melted cheese, blend everything and boil.

Add greens.
You can toast rye toast.

Nutrition Facts

Finished product weight 2711

Servings 0

1 serving contains
Calories 155.25

% Daily Value *
Total Fat 4.6g8%
Total Carbohydrate 16.5g6%
Protein 10.35g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Thick soup with chanterelles

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Jaunais tievēšanas izaicinājums sākas jau 6. maijā, pēc

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