Curd - cheese buns

Name: Cottage cheese - cheese buns
Yield: 4
Cuisine: Latvija
Ingredients: 1 Ola 170 g Vājpiena biezpiens; 85 g Liess siers (18%) 50 g Pilngraudu kviešu milti; ½ tējkarote Cepamais pulveris Sēkliņas pārkaisīšanai

Servings4 Serving

Delicious buns for tea

Ingredients

1 Egg

170 g Skimmed milk curd

85 g Lean cheese (18%)

50 g Whole wheat flour (50 - 60 g)

½ tsp. Baking powder

Seeds for sprinkling

Directions

Mix all ingredients.

Divide the dough into 4 equal parts. Sprinkle the board with flour and form buns. Brush with egg and sprinkle with seeds.

Put in the oven at 180 degrees and bake for ~25 minutes.

Nutrition Facts

Finished product weight 360

Servings 0

1 serving contains
Calories 154

% Daily Value *
Total Fat 4.03g7%
Total Carbohydrate 8.9g3%
Protein 18.5g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Print Options:

Curd - cheese buns

Select the amount of the donation

You must register to view recipes

Jaunais tievēšanas izaicinājums sākas jau 6. maijā, pēc

They have dropped the excess

You can too!

Jaunais tievēšanas izaicinājums sākas jau 6. maijā, pēc

By visiting this website, you agree to save cookies on your device to improve website navigation and analyze website usage.

Privacy Policy

The next slimming challenge will start on June 5, after