Print Options:

Cottage cheese casserole with yellow plums

Servings4 Servings

Just look at the nutritional value of the whole cake - this is a great food that you can use for your relaxation day!

Cottage cheese casserole with yellow plums

Ingredients
 5 Eggs
 500 g Skimmed milk curd
 240 g Kefir 0.5%
 200 g Yellow plums (or other fruits, berries)
 50 g Maize groats (polenta or semolina)
 Sweetener as needed
 Baking powder
 Lemon juice
 Vanilla
Directions
1

Sprinkle corn kernels with kefir and leave for 30 minutes.

2

Curd, egg yolks, sweetener, vanilla, lemon juice well.

3

Add baking powder, swollen corn groats, chopped yellow plums and mix well.

4

Whisk the egg whites in a stiff foam with a pinch of salt.

5

Carefully stir in the egg whites in the dough.

6

Put the dough in the form and bake in the oven at ~ 175 degrees for ~ 50 minutes. (look at the stove)

7

Without baking, switch off the oven and allow it to cool completely without opening the door.

Nutrition Facts

Finished product weight 1265

Servings 0


1 serving contains
Calories 316.25
% Daily Value *
Total Fat 8.7g14%
Total Carbohydrate 21.5g8%
Protein 36.55g74%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Select the amount of the donation

You must register to view recipes

You Can Too!

Lose weight healthily!

Starting on June 1, after

Days
Hours
Minutes
Seconds

They have dropped the excess

You can too!

The new weight-loss challenge will begin on June 1, after

Days
Hours
Minutes
Seconds
Slimness challenge