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Curd buns with dried fruit

Servings4 Servings

Delicious and healthy curd cheese buns! 

Curd buns with dried fruit

Ingredients
 1 Egg
 75 g Egg white
 200 g Skimmed milk curd
 50 g Whole wheat flour or oat flakes (ground), or any other flour
 50 g Raisins
 50 g Apricots
 50 g Dried plums
 1 tsp. Soda
Directions
1

 Beat the eggs with egg white and curd.

2

Add raisins and chopped apricots. Mix well.

3

Add flour and soda (or baking powder), mix.

4

Divide the dough into 4 equal parts. Shape the dough into round buns with your hands and place them on a baking sheet.

5

Bake in a preheated oven at ~175-180 °C for ~ 30-35 minutes.

Nutrition Facts

Finished product weight 458

Servings 0


1 serving contains
Calories 216
% Daily Value *
Total Fat 2.7g5%
Total Carbohydrate 30.6g11%
Protein 16.8g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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