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Beetroot salad with apple and green peas

Servings1 Serving

If you like red beetroot - this easy-to-make beetroot salad is simply delicious.

Beetroot salad with apple and green peas

Ingredients
 400 g Boiled beets
 150 g Apples
 140 g Canned green peas
 140 g Pickled cucumbers
 45 g Scallions
 25 g Dill
 12 g Garlic
 100 g Natural yoghurt (I use Actifeel Greek style)
 50 g Salad mayonnaise "KOK"
 Salt, pepper
Directions
1

Cut the cooked beetroot, pickled cucumbers, shallots and dill. Grate the apple.

2

Mix all ingredients with natural yoghurt and mayonnaise.

Nutrition Facts

Finished product weight 1040

Servings 0


1 serving contains
Calories 537
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 85.1g29%
Protein 25.6g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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