Easy to cook and delicious oat flake waffles.
Beat the eggs with the milk, peanut butter, baking powder and vanilla. Leave to swell slightly.
Place the batter in a preheated waffle pan and bake until ready.
Or bake in a regular frying pan under a lid, at a very low temperature.
Finished product weight 602
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
