Oats with strawberries, homemade cheese and salted caramel (porridge)

Name: Auzu pārslas ar zemenēm, mājas sieru un sāļo karameli (biezputra) | dietsabc.com
Yield: 1
Cuisine: Latvija
Ingredients: 40 g Pilngraudu auzu pārslas; 200 g Mājas siers "Alma"; 100 g Svaigas zemenes; 10 g Medus; 10 g Sāļās karameles mērce “Spilva” vai medus

Servings1 Serving

Strawberry season continues and here is a delicious and hearty breakfast with them.

Oats with strawberries, homemade cheese and salted caramel (porridge)

Ingredients

40 g Whole oat flakes

200 g Cottage cheese "Alma"

100 g Fresh strawberries

10 g Honey

10 g Salted caramel sauce "Spilva" or honey

Directions

Fry the oats (40 g) in a pan with honey (10 g). Cut the strawberries.

Place half of the strawberries in a bowl, top with half of the cottage cheese, place half of the oatmeal on top of the cottage cheese and add 5 g caramel sauce on top.

Repeat once more with the remaining strawberries, homemade cheese, oatmeal and caramel.

Nutrition Facts

Finished product weight 360

Servings 0

1 serving contains
Calories 393

% Daily Value *
Total Fat 5g8%
Total Carbohydrate 41.7g14%
Protein 26.4g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Oats with strawberries, homemade cheese and salted caramel (porridge)

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