{"id":9167,"date":"2021-05-30T12:47:12","date_gmt":"2021-05-30T09:47:12","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=9167"},"modified":"2021-05-30T12:47:12","modified_gmt":"2021-05-30T09:47:12","slug":"cukini-pasta-ar-avokado-zalumu-kiploku-merci","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/cukini-pasta-ar-avokado-zalumu-kiploku-merci\/","title":{"rendered":"Zucchini pasta with avocado - greens - garlic sauce"},"content":{"rendered":"

This is something unique! I will tell you that this dish could be served in the best restaurants! I definitely recommend trying it! <\/h2>\n

Ingredients<\/h3>\n
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Ingredients for Paste<\/div>\n
600<\/span> g<\/span> Zucchini<\/span><\/div>\n
150<\/span> g<\/span> Colorful Chery tomatoes<\/span><\/div>\n
Salt, lemon pepper, Herb spice<\/span><\/div>\n
A little extra virgin oil (blowing oil for me - some 6x bloat)<\/span><\/div>\n
Ingredients for Avocado Sauce<\/div>\n
110<\/span> g<\/span> Ready avocado (1pc.)<\/span><\/div>\n
100<\/span> g<\/span> Natural yogurt Skyr<\/span><\/div>\n
50<\/span> g<\/span> Kefir 2%<\/span><\/div>\n
20<\/span> g<\/span> Garlic (here, of course, everyone can adjust themselves - I wanted a lot\u2026)<\/span><\/div>\n
35<\/span> g<\/span> Greens (spinach, coriander, basil, dill)<\/span><\/div>\n
10<\/span> g<\/span> Mustard (may not put mustard, but add lemon pepper)<\/span><\/div>\n
1<\/span> teak<\/span> Honey - may not be<\/span><\/div>\n
Salt, pepper, a little lemon juice sprinkled with avocado<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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First, prepare the sauce from the avocado - peel it, cut it, mash it and sprinkle it with lemon juice. Add yogurt, kefir, chopped basil, dill, garlic, salt, spices.<\/p>\n<\/div>\n<\/div>\n

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Blend all the ingredients of the sauce thoroughly. The spices can be "adjusted" to suit each individual taste.<\/p>\n<\/div>\n<\/div>\n

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Prepared paste - grate the zucchini on a special grater or finely cut into strips with a knife.<\/p>\n<\/div>\n<\/div>\n

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Place in a large bowl, add the salt, lemon pepper and spices and mix everything together.<\/p>\n<\/div>\n<\/div>\n

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Put zucchini in a well-heated pan and fry for ~ 8-10 minutes. If there is a lot of excess liquid, then drain it. <\/p>\n<\/div>\n<\/div>\n

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Cut the cherry tomatoes and add. <\/p>\n<\/div>\n<\/div>\n

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Add the avocado sauce and mix everything.
\nWell, let it taste good!<\/p>\n

You can definitely add pieces of shrimp or chicken fillet to it.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":9168,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[52],"class_list":["post-9167","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-pamatedieni"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/9167","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=9167"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/9167\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/9168"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=9167"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=9167"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}