{"id":8997,"date":"2021-05-20T12:16:12","date_gmt":"2021-05-20T09:16:12","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=8997"},"modified":"2021-05-20T12:16:12","modified_gmt":"2021-05-20T09:16:12","slug":"kabacu-pica-panna","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/kabacu-pica-panna\/","title":{"rendered":"Zucchini pizza"},"content":{"rendered":"

I was left without an oven for 3 days. So what? Even without it, you can prepare delicious meals - for example, a delicious pizza pan.<\/h2>\n

Ingredients<\/h3>\n
\n
Ingredients for the Base<\/div>\n
3<\/span> <\/span> Eggs<\/span><\/div>\n
400<\/span> g<\/span> Zucchini<\/span><\/div>\n
100<\/span> g<\/span> Skimmed milk curd<\/span><\/div>\n
60<\/span> g<\/span> Flour (I had corn)<\/span><\/div>\n
Garlic, greens, salt.<\/span><\/div>\n
Ingredients For Top<\/div>\n
190<\/span> g<\/span> Mushrooms (mushrooms before frying \/ in a frying pan)<\/span><\/div>\n
200<\/span> g<\/span> Tomatoes<\/span><\/div>\n
100<\/span> g<\/span> Cheese 10%<\/span><\/div>\n
50<\/span> g<\/span> Natural yogurt<\/span><\/div>\n
1<\/span> teak<\/span> Adjika<\/span><\/div>\n
Onion or onion<\/span><\/div>\n
Spices<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
\n
Directions<\/div>\n
\n
\n

Grate the zucchini, salt and set aside. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Mushrooms in a soft pan. Tomatoes, greens cut. Grated cheese. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Eggs blended with cottage cheese, add pressed zucchini, garlic, herbs, spices.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Lightly grease the pan with oil and place the mixture in the pan. Smooths out.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Put the lid on and bake at a fairly low temperature - so that the dough sticks and can be turned over. <\/p>\n<\/div>\n<\/div>\n

\n
\n

When the bottom is baked, turn it carefully.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Grease the yogurt-adjika mixture on top, put a mixture of mushrooms, tomatoes, cheese and herbs on top. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Put the lid on the pan. Bake for another 7 minutes.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":8998,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[66],"class_list":["post-8997","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-picas"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8997","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=8997"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8997\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/8998"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=8997"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=8997"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}