{"id":8838,"date":"2021-05-13T22:30:24","date_gmt":"2021-05-13T19:30:24","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=8838"},"modified":"2021-05-13T22:30:24","modified_gmt":"2021-05-13T19:30:24","slug":"veja-kukas-ar-avokado-kremu","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/veja-kukas-ar-avokado-kremu\/","title":{"rendered":"Profiteroles cakes with avocado cream"},"content":{"rendered":"

Do you like profiteroles, and eclairs? Fat? Yes, but not mine! Here is the healthy version of wind cakes<\/h2>\n

Ingredients<\/h3>\n
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Ingredients for the dough<\/div>\n
2<\/span> <\/span> Eggs (must be removed from the refrigerator in time)<\/span><\/div>\n
160<\/span> g<\/span> Water<\/span><\/div>\n
20<\/span> g<\/span> Butter<\/span><\/div>\n
40<\/span> g<\/span> Rice flour<\/span><\/div>\n
40<\/span> g<\/span> Corn starch<\/span><\/div>\n
3<\/span> g<\/span> Soda<\/span><\/div>\n
Salt (I had greens salt)<\/span><\/div>\n
Ingredients for filling<\/div>\n
100<\/span> g<\/span> Avocado<\/span><\/div>\n
100<\/span> g<\/span> Cottage cheese (skimmed milk)<\/span><\/div>\n
50<\/span> g<\/span> Natural yogurt<\/span><\/div>\n
50<\/span> g<\/span> Cherry tomatoes<\/span><\/div>\n
Lemon juice, garlic, greens, salt<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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Boil water (160 g) with butter and salt. <\/p>\n<\/div>\n<\/div>\n

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Add flour mixed with starch.<\/p>\n<\/div>\n<\/div>\n

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Stir while heating until the dough bounces off the edges. Cool. <\/p>\n<\/div>\n<\/div>\n

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Add eggs one by one and beat until smooth. <\/p>\n<\/div>\n<\/div>\n

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Put it in a pastry bag (or in a regular bag, which is cut off) and squeeze out small cakes (I got 10 pieces). <\/p>\n<\/div>\n<\/div>\n

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Put in the oven at the beginning of 220 degrees and bake at the beginning for ~ 10 minutes so that the cakes rise. Then reduce the temperature to 160 degrees and bake for another 15-20 minutes until the cakes are browned. Cool.<\/p>\n<\/div>\n<\/div>\n

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Prepared cream - blend avocado, cottage cheese, yogurt, lemon juice, garlic. Add finely chopped greens and tomatoes. <\/p>\n<\/div>\n<\/div>\n

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Put the filling in profiteroles.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":8839,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[55],"class_list":["post-8838","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-konditoreja"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8838","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=8838"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8838\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/8839"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=8838"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=8838"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}