{"id":8109,"date":"2021-04-27T18:31:04","date_gmt":"2021-04-27T15:31:04","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=8109"},"modified":"2021-04-27T18:31:04","modified_gmt":"2021-04-27T15:31:04","slug":"biezpiena-kirbju-kuka","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/biezpiena-kirbju-kuka\/","title":{"rendered":"Cottage cheese cake"},"content":{"rendered":"

If there are pumpkins - have to fry again - :)<\/h2>\n

Ingredients<\/h3>\n
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Ingredients for curd<\/div>\n
600<\/span> g<\/span> Skimmed milk curd<\/span><\/div>\n
2<\/span> <\/span> Eggs<\/span><\/div>\n
140<\/span> g<\/span> Egg white<\/span><\/div>\n
25<\/span> g<\/span> Flour (I put corn, but can put any others)<\/span><\/div>\n
20<\/span> g<\/span> Corn starch<\/span><\/div>\n
1<\/span> teak<\/span> Baking powder<\/span><\/div>\n
Sweetener, vanilla<\/span><\/div>\n
Ingredients for Pumpkin Paste<\/div>\n
400<\/span> g<\/span> Pumpkin<\/span><\/div>\n
2<\/span> <\/span> Eggs<\/span><\/div>\n
70<\/span> g<\/span> Flour<\/span><\/div>\n
1<\/span> teak<\/span> Cinnamon<\/span><\/div>\n
½<\/span> teak<\/span> Baking powder<\/span><\/div>\n
Sweetener<\/span><\/div>\n
Additional raisins or cranberries can be added if desired\u2026<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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The pumpkin is either cooked or baked in the oven. Cool. <\/p>\n<\/div>\n<\/div>\n

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Add eggs, flour, spices, sweetener and blend.<\/p>\n<\/div>\n<\/div>\n

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Add eggs, sweetener, vanilla, flour to the cottage cheese - all is blended.<\/p>\n<\/div>\n<\/div>\n

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Take the form and put alternately one spoon of curd mass, the other pumpkin, then on top of where the curd spoon, put the pumpkin mass, then again the curd, then the pumpkin - it is repeated until both masses are in the baking form.<\/p>\n<\/div>\n<\/div>\n

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You can draw a drawing with a thin stick.<\/p>\n<\/div>\n<\/div>\n

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Put in the oven at ~ 170-175 degrees ready. I bake at 170 degrees for 60 minutes.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":8110,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[54,55],"class_list":["post-8109","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-deserti","cp_recipe_category-konditoreja"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8109","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=8109"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8109\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/8110"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=8109"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=8109"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}