{"id":8104,"date":"2021-04-27T17:49:53","date_gmt":"2021-04-27T14:49:53","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=8104"},"modified":"2021-04-27T17:50:46","modified_gmt":"2021-04-27T14:50:46","slug":"liela-cukini-pica-ar-vistas-galu","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/liela-cukini-pica-ar-vistas-galu\/","title":{"rendered":"Big zucchini pizza with chicken"},"content":{"rendered":"

Everyone always tastes pizza. And the good thing about it is that it can be made from almost anything that can be found in the fridge\u2026 <\/h2>\n

Ingredients<\/h3>\n
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Ingredients for the Base<\/div>\n
500<\/span> g<\/span> Zucchini<\/span><\/div>\n
3<\/span> <\/span> Eggs<\/span><\/div>\n
275<\/span> g<\/span> Skimmed milk curd<\/span><\/div>\n
100<\/span> g<\/span> Flour (I had corn)<\/span><\/div>\n
15<\/span> g<\/span> Garlic<\/span><\/div>\n
Spices of your choice <\/span><\/div>\n
Ingredients For Top<\/div>\n
337<\/span> g<\/span> Smoked chicken breast (I had Rubun)<\/span><\/div>\n
250<\/span> g<\/span> Mushrooms (mushrooms or chanterelles, or any other vegetables can be added instead of mushrooms 250g)<\/span><\/div>\n
120<\/span> g<\/span> Tomato<\/span><\/div>\n
70<\/span> g<\/span> Onion<\/span><\/div>\n
60<\/span> g<\/span> Scallions<\/span><\/div>\n
270<\/span> g<\/span> Cheese 10%<\/span><\/div>\n
90<\/span> g<\/span> Taco salsa sauce Santa Maria (or tomato paste, adjika, etc.)<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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Grate the zucchini, add a little salt and set aside to melt. After min 15 of them squeeze the excess juice.<\/p>\n<\/div>\n<\/div>\n

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Blend the curd with the eggs.<\/p>\n<\/div>\n<\/div>\n

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Zucchini is added to the egg - curd mass. Add spices, garlic, flour.<\/p>\n<\/div>\n<\/div>\n

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The mixed mass is applied to a baking tray to form a square shape for the base (29 x 35cm assembly).<\/p>\n<\/div>\n<\/div>\n

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Put in the oven and bake for ~ 20-25 minutes at 180 degrees.<\/p>\n<\/div>\n<\/div>\n

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Meanwhile, cut the mushrooms, onions and fry in a pan lightly smeared with oil, if necessary add a little water. Set aside to cool. If necessary, pour off excess liquid.<\/p>\n<\/div>\n<\/div>\n

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Grate the cheese and add the cooled mushrooms to the onion. Add sliced chicken, sliced onions, finely chopped tomatoes, spices.<\/p>\n<\/div>\n<\/div>\n

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Remove almost the base, smear with salsa sauce and cover with extinct mushroom-vegetable - cheese mass.<\/p>\n<\/div>\n<\/div>\n

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Put in the oven at 180 degrees for ~ 15 minutes. <\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":8107,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[66],"class_list":["post-8104","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-picas"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8104","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=8104"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/8104\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/8107"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=8104"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=8104"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}