{"id":7322,"date":"2021-04-02T19:44:01","date_gmt":"2021-04-02T16:44:01","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=7322"},"modified":"2021-04-02T19:44:02","modified_gmt":"2021-04-02T16:44:02","slug":"cukini-pica-ar-tunci-panna","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/cukini-pica-ar-tunci-panna\/","title":{"rendered":"Zucchini pizza with tuna (pan)"},"content":{"rendered":"

How good that zucchini can be bought all year round. One for two and a delicious pizza ready for breakfast! <\/h2>\n

Ingredients<\/h3>\n
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Ingredients<\/div>\n
20<\/span> g<\/span> Zucchini<\/span><\/div>\n
2<\/span> <\/span> Eggs<\/span><\/div>\n
17<\/span> g<\/span> Garlic<\/span><\/div>\n
70<\/span> g<\/span> Flour (I use corn flour)<\/span><\/div>\n
50<\/span> g<\/span> Lean cheese 10%<\/span><\/div>\n
90<\/span> g<\/span> Cherry novels<\/span><\/div>\n
20<\/span> g<\/span> Scallions<\/span><\/div>\n
130<\/span> g<\/span> Tuna in its own juice<\/span><\/div>\n
30<\/span> g<\/span> P\u016bre adjika<\/span><\/div>\n
Spices of your choice<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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Grate the zucchini, sprinkle with salt so that it melts.<\/p>\n<\/div>\n<\/div>\n

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Squeeze zucchini liquid, add eggs, garlic, flour, spices, mix. With salt carefully! Add it to the zucchini after grating it.<\/p>\n<\/div>\n<\/div>\n

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Spread the pan with oil, put the mass in the pan, smooth.<\/p>\n<\/div>\n<\/div>\n

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Bake at a very low temperature under the lid on one side for ~ 15 min.<\/p>\n<\/div>\n<\/div>\n

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Grate the cheese, cut the green onions, squeeze with a fork tuna, cut in half cherry tomatoes.<\/p>\n<\/div>\n<\/div>\n

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After ~ 15 minutes, the pizza base is turned upside down with a plate and smeared with adjika.<\/p>\n<\/div>\n<\/div>\n

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Put tuna, tomatoes on top and sprinkle with grated cheese. <\/p>\n<\/div>\n<\/div>\n

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Put the lid on and bake for another ~ 10 minutes until the base is fried from the bottom and the cheese melts.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":7323,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[66],"class_list":["post-7322","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-picas"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/7322","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=7322"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/7322\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/7323"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=7322"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=7322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}